Dinner prepared by
Harold Lanzoni
(Exclusive Bucktail
Chef Extraordinaire)
Menu:
* Peppered Pork Tenderloin
* Parsley Potatoes
* Corn & Vegetable Medley
* String Beans
* Tossed Salad / choice of dressing
* Blueberry or Cherry Pie
with Ice Cream Van/Choc/Straw
* Choice of Beverage
"Ed's
Estates" ...is it toasty in there ed ???
Sunday Sight-In
Monday November 27th
Dinner prepared by
Harold Lanzoni
(Exclusive Bucktail
Chef Extraordinaire)
Menu:
* Roast of Beef
* Mashed Potatoes
* Vegetable Medley
* Broccoli & Cauliflower
* Tossed Salad / choice of dressing
* Blueberry or Cherry Pie
with Ice Cream Van/Choc/Straw
* Choice of Beverage
First Day / 7 Buck
Tuesday November 28th
Dinner prepared by
Harold Lanzoni
(Exclusive Bucktail
Chef Extraordinaire) Venison Dinner next year Harold ???
Menu:
* Spaghetti with Meatballs,
Hot & Sweet Sausage
* Tossed Salad / choice of dressing
* Blueberry or Cherry Pie
with Ice Cream Van/Choc/Straw
* Choice of Beverage
